Onion Dinner Rolls for Thanksgiving

Start a new Thanksgiving tradition with Homemade Dinner Rolls.  Your friends and family will rave about these rolls.  This recipe was inspired by a recipe from Taste of Home for Sweet Milk Dinner Rolls.   Soft in the center, tender on the outside, decidely onion in flavor and easy to make… this recipe is definitely a keeper.

Make a batch before Thanksgiving, wrap with aluminum foil, place in a plastic storage bag and freeze up to 2 weeks.  Remove from storage bag and thaw in aluminum foil for a couple of hours. Reheat in 350° F. oven for 12 minutes oven while you make the turkey gravy.

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